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Healing With Whole Foods - Third Edition

This detailed source book contains both up-to-date nutritional research, such as current guidelines on proteins and vitamins, fats and oils, and green foods and authentic Oriental medicine. Covers weight loss, female health, candida, arthritis, herbal cancer treatments and much more. Over 300 vegan recipes. 1993, third edition, 2002. 7 3/4" x 10". 753 pp.

Author: Paul Pitchford

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